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Pasture Poultry Profits - by Joel Salatin

Table of Contents
Foreword & Introduction.
About Polyface Farm

WHY PASTURED POULTRY?
1. The Pastured Poultry Opportunity
2. What is Wrong With the Poultry Industry?
3. Fat Animals, Fat People
4. Family Background.

IN THE BEGINNING
5. Getting Started
6. Choosing a Breed
7. The Brooder.
8. Starting the Chicks.
9. Ration.

OUT TO PASTURE
10. The Pen.
11. Moving the Chicks Out to Pasture
12. Pasture Logistics.
13. What Kind of Pasture?

PROCESSING
14. On-Parm Slaughter: The Advantages
15. Slaughter Mechanics.
16. Camposting Slaughter Wastes
17. Inspection.

IT'S NOT ALL ROSES
18. The Learning CUrve
19. Sickness and Disease
20. Predators
21. Weather
22. Stress.
23. Troubleshooting Poor Performance
24. Shortcuts
25. Seasonality
26. Solving Your Own Problems

MARKETING
27 Relationship Marketing
28. Advertising
29. Liability
30. Is It Organic?

POSSIBILITIES
31. Vision.
32. Laying Hens: Three options
33. Turkeys
34. Exotics
APPENDICES
Appendix A -Resources
Appendix B -Newsletters.
What is the Difference?
Index.

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